Peach Fool

Peach Fool

Chef Naomi’s scrumptious Peach Fool is the perfect thing to make with all the organic peaches abounding right now. Make it yourself or try it at the Wholefoods Kitchen. Ingredients 12 fresh peaches 1/2 cup of water 2 tbsp caster sugar 300ml double cream 200g […]

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Strawberry Shortcake

Strawberry shortcake served in a glass

Wholefoods Kitchen chef Naomi has picked out a favourite recipe to share with you: strawberry shortcake. This makes a super seasonal dessert that looks impressive on any festive table. It’s a buttery biscuit layered with whipped cream and macerated strawberries. Ingredients 500 g fresh strawberries […]

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Jerk Seasoned BBQ

BBQ meat and salad

  It’s been 29 years since Daz cruised around the island of Jamaica, sleeping on the beach, hanging out with the locals drinking Red Stripe beers and playing dominoes in beach bars … And of course eating blackened jerk chicken cooked on wire mesh on a […]

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