Bruschetta’s are our go to for easy summer dinners, picnics, lazy brekkys… Really, any excuse! We have had many different flavour combinations this summer and none better than our 3 all time favourites, on the menu now – Current Combinations @ Wholefoods Kitchen #1 – […]
Chef Naomi’s scrumptious Peach Fool is the perfect thing to make with all the organic peaches abounding right now. Make it yourself or try it at the Wholefoods Kitchen. Ingredients 12 fresh peaches 1/2 cup of water 2 tbsp caster sugar 300ml double cream 200g […]
Be super smooth this January with smoothies made at home (or come in to the Wholefoods Kitchen for one of ours)! We stock BioChef BPA-free blenders AND the fruit you’ll need for lots of delicous, healthy smoothies. A smoothie captures the ‘life-force’ of fruit, giving […]
Wholefoods Kitchen chef Naomi has picked out a favourite recipe to share with you: strawberry shortcake. This makes a super seasonal dessert that looks impressive on any festive table. It’s a buttery biscuit layered with whipped cream and macerated strawberries. Ingredients 500 g fresh strawberries […]
Pour this herbaceous Argentinian sauce over any meat or indeed any warm protein: it will release garlic and herb aromas and really lift the dish. It also goes well with tomato based dishes, and is both gluten-free and vegan. Ingredients 2 bunches of oregano, roughly […]
We’ve found a great recipe from SBS, perfect to warm up as the weather really takes a harsh shift into brrrrr. As I mentioned in our previous recipe post, Autumn is the time to cook things slowly and with love, using spices to build […]
This season truly is a sight for sore eyes. A warm, enticing colour canvas depicts all that is Autumn in nature and in food. A nourishing soup recipe to warm the soul.
It’s Spring! The time of new growth, sunshine, fresh air and renewed energy. Although some of us can feel a bit like slugs after Winter’s go slow and comfort food galore. A great way to get moving again is to eat for energy. Try these […]